Categories: Beverages 
      Yield: 6 servings 
  
      2    Bottles red wine                    2    Fresh roses (old-fashioned 
    1/4 c  Honey                                    Pink), washed 
    1/8 ts Rose water                      
  
  1)  Pour the wine into a punch bowl.  Add the honey and rose water and 
    stir gently. 2) Scatter the petals from the two fresh roses over the 
  surface of the 
    wine. 3) Serve into individual glasses, cups, or goblets. 
   
  NOTE:  Rose water should be available at any Greek grocery. Be sure that 
  the fresh rose petals are washed of harmful insecticides.