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Raspberry Rascal

 Categories: Beverages, Fruits 
      Yield: 4 servings 
  
      1 c  Raspberries; fresh or frozen        2 c  -Cold water 
      1 c  Pineapple, fresh                         Honey; to taste 
  
  Whirl raspberries and pineapple in blender. Add water and honey to taste. 
  Whirl again. Strain. Garnish with tiny piece of pineapple. 
   
  MAKES: 3-4 SERVINGS recipe may be halved for 2 servings 
   
  SOURCE: _The Non-Drinker's Drink Book_ by Gail Schioler




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