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Peach Liqueur

 Categories: Beverages 
      Yield: 1 servings 
  
  1 1/2 lb Peaches; peeled & sliced*           3    Whole cloves 
  1 1/2 c  Sugar                               2    Cinnamon sticks 
      4    Lemon peel; strips                  2 c  Bourbon 
  
  *Use fresh peaches for this recipe In medium glass bowl, thoroughly combine 
  all ingredients. Heat 10 minutes on POWER LEVEL 7 (Medium-High) until sugar 
  is dissolved, stirring once. Continue cooking on POWER LEVEL 1 (Warm) an 
  additional 30 minutes, stirring twice. Cover and let stand 3 to 4 days. 
  Strain before using. Yield: 2 cups. Source: JC Penny's Microwave Cookbook




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