Categories: Beverages 
      Yield: 1 batch 
  
      1 c  Instant coffee crystals 
      1 c  Hot chocolate or cocoa mix 
      1 c  Non-dairy creamer 
    1/2 c  Sugar 
  
  Combine all ingredients; mix thoroughly. Store in a tightly- 
  covered jar. To serve; put 1-1/2 to 2 tablespoons into a cup or 
  mug. Stir in boiling water to fill cup. Makes 3-1/2 cups coffee 
  mix or about 25 or more servings. 
   
  Reprinted with permission from: 
  The Electric Kitchen & Hawaiian Electric Company, Inc. 
   
  [Meal-Master compatible format by Karen Mintzias]