Categories: Beverages 
      Yield: 2 servings 
  
      2 tb Brown Sugar                     1 1/2 c  Warm Water 
      4 ts Butter Or Margarine,Softened      1/2 c  Rum 
      1 x  Dash Ground Cinnamon                1 x  Lemon Slices (Opt.) 
      1 x  Dash Ground Nutmeg              
  
  In a 2-cup measure stir together the brown sugar, butter or margarine, 
  cinnamon, and nutmeg.  Stir in the warm water.  Micro-cook, uncovered. on 
  100% power for 3 to 4 minutes or till steaming hot.  Stir in the rum. 
  Serve in mugs.  Garnish with lemon slices, if desired.