Categories: Beverages 
      Yield: 1 servings 
  
      2    Scoops chocolate ice cream 
      2 c  Milk 
      2 tb Chocolate syrup 
      1 oz Cream of coconut 
           Canned whipped cream 
      1 tb Chopped pecans 
  
  Blend milk, syrup and cream of coconut. Add ice cream and blend until 
  smooth (about 30 seconds).Pour into a stein and top with whipped cream. 
  Sprinkle with chopped pecans.