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Cafe Con Cioccolato (italian Coffee With Chocolate)

 Categories: Beverages, Coffee 
      Yield: 4 servings 
  
      2 c  Hot Strong Coffee 
      2 c  Hot Traditional Cocoa 
           Whipped Cream 
           Granted Orange Peel 
  
  Combine 1/2 cup coffee and 1/2 cup cocoa in each 4 mugs.  Top with 
  whipped cream; sprinkle with orange peel. 
  From Sheila Buff & Judi Olstein, "The New Mixer's Guide to 
  Low-Alcohol & Nonalcoholic Drinks." Published By HPBooks, Inc., 1986, 
  ISBN 0-89586-458-4.
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