Categories: Beverages, Fruits, Microwave 
      Yield: 6 servings 
  
      3 tb Butter or margarine 
      6 lg Ripe bananas, peeled and 
           -quartered lengthwise 
      1    Orange, Juice of 
      1    Orange peeled,pitted & diced 
      3 tb Brown sugar, firmly packed 
    1/2 c  Shredded coconut 
  
  1. Melt butter or margarine in a shallow, heat-resistant, non- metallic 
  baking dish in Microwave Oven 30 seconds. 2. Place bananas in baking dish 
  and coat well with butter or mar garine. 3. In a small bowl, combine the 
  orange juice and pieces and brown sugar until well blended. Spoon over 
  bananas. 4. Heat, uncovered, in Microwave Oven 4 minutes or until bananas 
  are soft and glazed. 5. Just before serving, sprinkle with coconut. Serve 
  either hot or cold.