Categories: Beverages 
      Yield: 10 servings 
  
     12 oz Amaretto liqueur 
      1 pt Half-and-half 
      6 oz White creme de cacao 
  1 1/2 qt Vanilla ice cream 
  
  Preparation : Combine amaretto, creme de cacao, and half-and-half in 
  blender. Put a scoop of ice cream in each sherbet glass and the remainder 
  in blender; blend well. Pour into sherbet glasses and serve. Serves 10.