Categories: Beef, Meats, Bbq 
      Yield: 8 servings 
  
      1 cn Beer (12 oz.) 
    1/2 c  Chili sauce 
    1/4 c  Salad oil 
      2 tb Soy sauce 
      1 tb Dijon-style mustard 
    1/2 ts Red pepper sauce 
    1/8 ts Liquid smoke 
    1/2 c  Coarsely chopped onion 
      2 cl Garlic, crushed 
      3 lb Beef sirloin steak, 1 1/2 - 
           - 2 inches thick 
      1 ts Salt 
    1/2 ts Pepper 
  
  Mix all ingredients except steak, salt & pepper; simmer 30 minutes. Brush 
  meat with sauce. 
  Place steak on grill 4 inches from medium coals. Cook 15 minutes on each 
  side, basting frequently wth sauce. Season with salt and pepper after 
  turning and after removing from grill. Serve with remaining sauce.