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Beef


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Fruited Beef Curry Casserole

 Categories: Beef, Meats, Fruits 
      Yield: 8 servings 
  
      2 lb Lean Ground Beef 
      1 ea Lg. Onion, Chopped 
      1 ea Med. Green Pepper, Chopped 
      2 tb Cooking Oil 
      1 ea Slice Whole Wheat Bread 
      1 c  Milk 
      2 ea Large Eggs 
      1 ea Lg. Apple, Chopped 
      1 c  Chopped Dried Apricots 
      2 tb Curry Powder 
      1 ts Salt 
    1/2 ts Pepper 
      1 x  Curry Condiments 
  
  Cook onion and green pepper in oil in large frying-pan until onion is 
  transparent.  Add ground beef and brown lightly.  Pour off drippings. 
  Soak bread in milk.  Add eggs, apple, apricots, curry powder, salt and 
  pepper to beef.  Add bread and milk.  Mix well.  Place in 2-qt oven-proof 
  casserole; bake in a moderate oven (350 degrees F.) for 45 minutes.  Serve 
  with curry condiments such as chutney, raisins, shredded coconut and 
  sunflower seeds.




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