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Beef


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Dried Beef And Noodle Casserole

 Categories: Beef, Casseroles, Pasta 
      Yield: 5 servings 
  
      4 oz Dried beef, snipped                 1 c  Water 
      1 ea Small onion, chopped                2 c  Uncooked noodles 
      1 c  Cream of mushroom soup *          1/2 c  Milk 
      1 c  Water                               1 ts Dried parsley flakes 
      4 oz (1 c) shredded cheddarcheese    
  
  *    Cream Of Mushroom soup should be the 10 3/4 oz can of condensed cream 
  of mushroom soup. 
  ~--------------------------------------------------------------------- 
  ~---- Cover and microwave dried beef and 1 cup water in 2-qt casserole on 
  high (100%) to boiling, 2 to 3 minutes; drain. Stir in onion, noodles, 
  soup, milk, water and parsley flakes.  Cover and microwave 10 minutes; 
  stir.  Cover and microwave until noodles are tender, 5 to 6 minutes. Stir 
  in cheese.  Cover and microwave until melted, 2 to 3 minutes. Let stand 5 
  minutes before serving.




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