Categories: Beef 
      Yield: 4 servings 
  
    1/3 c  Catsup                              2 tb Vinegar 
      2 tb Finely chopped onion                1 ea Finely chopped garlic clo 
  1 1/2 ts Worcestershire sauce                1 ts Packed brown sugar 
    1/8 ts Dry mustard                         1 ea Dash pepper 
      2 c  Cut-up cooked beef                  4 ea French rolls, split 
      4 ea Slices american cheese          
  
  Mix all ingredients except beef, rolls and cheese in 1-Qt casserole. Cover 
  and microwave on high (100%) util hot and bubbly, 2 to 3 minutes; stir. Mix 
  beef into sauce.  Cover and microwave until beef is hot, 3 to 5 minutes 
  Fill rolls with beef mixture and cheese slices and serve.