Categories: Rice/grains 
      Yield: 4 servings 
  
           -Robbie Shelton                     4 ts Celery Flakes 
      4 c  Uncooked Long-Grain Rice            4 ts Onion Flakes 
      3 tb Instant Vegetarian Bouillon         4 ts Green Pepper Flakes 
      2 ts Salt                                4 ts Red Pepper Flakes 
  
  Combine all ingredients in a large bowl.  Stir until evenly distributed. 
  Put about 1 1/2 cups mixture each into three 1-pint airtight containers. 
  Label.  Store in a cool, dry place. Use within 6 to 8 months. Makes about 4 
  1/2 cups of VEGETARIAN RICE MIX. 
   
  RECIPE FOR VEGETARIAN RICE 1 1/2 Cups VEGETARIAN RICE MIX 2 Cups Cold Water 
  1 Tbs. Butter or Margarine 
   
     Combine ingredients in a meduim saucepan.  Bring to a boil over high 
  heat.  Cover, reduce heat and cook 15 minutes, until liquid is absorbed. 
  Makes 4 to 6 servings.