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Tavern Dip

 Categories: Appetizers, Diabetic, Microwave, Vegetarian, Lacto 
      Yield: 16 servings 
  
      8 oz Cream Cheese 
     10 oz Old English Cheese Spread 
    1/3 c  Dark Beer 
  1 1/2 ts Worcestershire Sauce 
      2 tb Imitation Bacon Bits 
  
  Combine the ingredients in a 1-1/2 quart (1-1/2 L) bowl. 
   
  With the microwave on MEDIUM, cook 6 to 8 minutes, rotating one-quarter 
  turn every minute until the mixture is done. One Serving: Calories: 92 (dip 
  only) Carbohydrates: negligible (dip only) 
   
   Exchange: 2 fat (dip only) Source: Diabetic Microwave Cookbook, by Mary 
  Jane Finsand 
         Sterling Publishing (1989), ISBN 0-8069-6957-1, 
         ISBN 0-8069-6960-1 (pbk.) 
   
  Shared by:  Norman R. Brown




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