Categories: Appetizers, Fish/sea, Cheese/eggs 
      Yield: 6 servings 
  
      4 c  Smoked salmon                       1 ts Pepper 
      8 oz Package cream cheese                1 pn Tarragon 
      1 c  Sour cream                        1/4 c  Chopped onion 
      1 ts Salt                                1 tb Lemon juice 
  
  Salmon Cheese Ball xxxxxx xxxxxx xxxx 
   
  Finely flake smoked salmon.  Blend together with remaining ingredients. 
  Shape into ball. 
   
  Roll in chopped nuts or parsley if desired.  Serve with crackers. 
   
  This salmon ball freezes beautifully.