Categories: Appetizers, Poultry 
      Yield: 1 servings 
  
  1 1/4 oz Roquefort cheese                  1/4 ts Salt 
      3 oz Cream cheese                        3 ds Tabasco 
    1/4 c  Sour cream                      3 1/2 oz Finely chopped cooked 
      1 ds Cayenne                                  -chicken 
  
  Mix the cheese, sour cream, and seasonings together until thoroughly 
  blended. Add the finely chopped chicken. Serve on crackers. Makes 1 cup.