Categories: Appetizers 
      Yield: 4 servings 
  
      4    Whole-grain bread slices          1/4 ts Dried basil,crumbled 
    1/3 c  Mozzarella cheese,shredded        1/4 ts Dried oregano,crumbled 
      1 ts Olive oil                       3 1/2 oz Roasted red peppers,sliced 
    1/2 ts Balsamic vinegar                    1 tb Parmesan cheese,grated 
  
  1. Place bread on small baking sheet. Combine cheese, oil, vinegar, basil 
  and oregano. Spoon onto bread. Top with red pepper; sprinkle with 
  Parmesan. 
  2. Bake in preheated 500'F. oven 5-8 minutes until cheese is melted.