Categories: Appetizers, Mexican, Chili 
      Yield: 6 servings 
  
      1    Electric slow cooker                1 cn (#2 ?) ROTEL chopped chilies 
           2lb. velveeta cheese log        
  
  Put cheese log in cooker.  Dump in ROTEL.  Heat.  Stir chilies into melted 
  cheese.  Serve with 'crunchies' such as chips and veggie sticks, etc. .