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No-crust Spinach Pie

 Categories: Appetizers 
      Yield: 4 servings 
  
      1 c  Mushrooms 
      1 c  Red peppers 
      1 lb Ricotta cheese 
      1 pk Spinace, frozen, drained 
      4    Eggs 
      2 tb Oil 
           Salt and pepper 
  
  Saute the mushrooms and red peppers.  Cool.  Blend all ingredients 
  together.  Pour into a buttered 13x9 pan.  Bake at 350F for 40 minutes. 
  Happy Charring 
   
  ~-- EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3) 
  =========================================================================== 
  BBS: High Country East Date: 08-01-93 (15:43) Number: 1944 From: LAWRENCE 
  KELLIE              Refer#: NONE To: ALLL Recvd: NO Subj: recipe Conf: (52) 
  Cooking




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