Categories: Appetizers, Pulses and , Vegetarian 
      Yield: 1 servings 
  
     10 oz Lima Beans -- frozen 
      3    To 4 Hard-Boiled Eggs 
    1/4    Bag Ground Nuts 
      2    Onions -- diced 
           Salt -- to taste 
  
  Cook beans.  Saute onion.  Combine all ingredients in blender and mix 
  well until spreading consistency is attained. 
   
  Recipe By     : Karen Weston