Categories: Appetizers 
      Yield: 45 servings 
  
      1 pk 8 oz cream cheese softened 
      1    Egg yolk 
      1 ts Baking powder 
      1    10-12 slices thin wh.bread 
  4 1/2 oz Can deviled ham 
  
  Combine cream cheese with egg yolk, baking powder, and a dash of salt; mix 
  until blended and smoothe. Cut 4 small rounds from each slice of bread 
  using a biscuit cutter or small glass. Spread each round lightly with 
  mayonnaise. Spread each with a thin layer of deviled ham. Spoon the cheese 
  mixture on the ham. Sprinkle with paprika. This much can be done ahead and 
  the appetizers frozen, if you desire. To serve, put into a moderately hot 
  oven(375) for 12-15 minutes, or until puffed and browned. Serve 
  immediately. Makes 45 appetizers.