Categories: Appetizers 
      Yield: 1 servings 
  
      1 ea Cream cheese, softened              1 ds Worcestershire sauce 
      1 ts Onion, gratred                    100 ea Ham, slices 
      1 ts Horseradish                     
  
  Blend cream cheese, onion, horseradish and Worcestershire sauce until of 
  spreading consistency.  Separate meat slices.  Lay out five slices slightly 
  overlapping on an 18" piece of aluminum foil.  Lay out two more rows to 
  form a rectangle of meat.  Spread with cheese mixture. Roll up as jelly 
  roll using foil to bring up meat at beginning of roll. Use fingers to roll 
  until complete.  Chill. Just before serving, slice into one inch slices. 
  Can be used with Corned Beef or Smoked Beef as well. from Gail